Menu DetailOff Premise CateringCNY Buffet Menu C(10-Course)$88+ per person (Lunch & Dinner ) 10 Course :1 Starter6 Main3 Dessert10 Course1 Starter6 Main3 Dessert No. Of Person: *Promo Code: Starter (choose any 1 from below category) 牛油果烟三文鱼，鲍鱼仔，澳洲带子捞生Petite Abalone and Smoked Salmon Yu Sheng with Avocado 桃苑一品煲‘Yi Pin Wo’ Braised Baby Abalone with Sea Cucumber, Fish Maw, Mushroom and Scallop Main 东炎芥末鱼皮Tom Yum & Wasabi Fish Skin 黑松露伦敦烤鸭Signature Roasted Crispy London Duck with Black Truffle Sauce 黄金芋丝炸红斑扒Deep-Fried Fillet of Red Garoupa with Golden Yolk and Crispy Shredded Yam 夏果松子炒虾球Stir-fried Prawn with Pine Nut and Macadamia Nut 蒜香鲜百合炒芦笋Sautéed Asparagus with Fresh Lily Bulb and Minced Garlic 腊味煲饭Traditional Steamed Claypot Rice with Chinese Sausage Dessert 雪蛤炖八宝汤圆(热)Double-boiled Harsma with Eight Treasures and Tang Yuan 健康黑白芝麻年糕Healthy Black & White Sesame Nian Gao 燕窝马蹄糕Bird’s Nest Water Chestnut Pudding Please call (65) 6252 9833 to place order
