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Menu Detail

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Promo Code:

芥末虾球
Fried Crystal Prawn with Wasabi Salad Cream

法式面包烟三文鱼
Salmon Crostini

沙律伦敦肥鸭
London Fat Duck Salad

香草烟肉卷
Roasted Bacon Roll with Pesto Sauce

蟹肉卷
Fried Crabmeat Roll

北海道香煎带子
Pan-fried Hokkaido Scallop

泰式鲍鱼仔
Chilled Baby Abalone in Thai Style

椒盐咸蛋鱼皮
Fried Golden Fish Skin with Salt and Spice

红豆椰汁糕
Chilled Red Bean Jelly with Coconut Milk

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蒜香童子鸡
2 x Roasted Spring Chicken for $20+
(U.P $45+) (chopped)

@ $20.00+ each

伦敦烤鸭
1 x Roasted London Duck for $48+
(U.P $88+) per whole duck (chopped)

@ $48.00+ each

脆皮烧肉
1 x Roasted Crispy Pork (Chopped) at $60+
(Approx. 1kg before roasting)

@ $60.00+ each

Prices quoted are subject to prevailing GST exclude catering fee.
Orders must be made at least 2 (two) working days (Monday to Saturday, excluding Sunday) in advance prior to event date.
For last minute arrangements, kindly contact Winson (8611 6197).
An additional surcharge of $40.00+ will apply for delivery to offshore areas (Sentosa and Jurong Island).
An additional surcharge of $100.00+ will apply for venues with no lift access (use of staircase only).
Not valid with any other offers, credit card or discount card promotions and dining vouchers.
Upon confirmation, cancellation made 3 days before the event will incur a penalty 50% of the total food price, and cancellation made within 24 hours of the event date will incur a 80% penalty of the total food price.
Orders for selected areas are subject to additional surcharge during F1 Period
(Additional $100+ w/o service staff and $200+ w/ service staff)
Peach Garden Management reserves the right to change the menus, terms and conditions without prior notice.
For last minute arrangements, kindly contact 6252 9833 or Whatsapp 8611 6197.